Job Profile: Waiter

Department: Food and Beverage

Experience: 02-05 Years

Job Type: international Cruise Job

Salary Range: US $ 1200-1500

Salary: According to your Qualifications, Experience and interview.

Working Hours: Normally 9 Hours, beyond 09 Hours you will be entitle to get overtime payout $ 5-7 per Hour.

Week Off: There is No week off, you will get Time Off

Employment Type: Fixed Term Contract for Nine Months

This is renewable Contract it will be renewed after Nine months.

Cruise Name and Route: Now this is the combine hiring for multiple cruises. Your Joining Cruise’s name and route will be mentioned in your joining letter.

Cost and Charges: You have to bear only your medical cost which is also refundable with your first month salary. You have to do your medical checkup from DGFT authorized hospital only.

Processing Time: From Interview to Joining Letter/Visa, it will take two months time.

Joining Location: Mumbai

Benefits: You will get Medical Facility (ESCI), Health Insurance, Life Insurance, PF, Food and Accommodation. Two months paid leave during your Nine months Contract.

Leave: Two months paid leave during your Nine months Contract.

Description: Responsible for setting the tables, obtaining and arranging linen, silverware, china and glassware. - Must relay all passengers orders to the galley, then would serve the various courses and beverages making sure that all items look presentable and are properly garnished and decorated before serving.

Hiring Process:

• CV Shortlisting
• Telephonic Interview
• Online Interview

If Selected

• Offer of Employment
• Offer Letter Acceptance
• Medical Checkup
• Police Clearance Certificate
• Joining Letter
• STCW and CDC
• Visa Process

Responsibilities

Assistant waiter is responsible for providing general assistance to waiters in the service of foods and beverages to passengers in restaurants and dining rooms aboard the cruise ship.

Requirements

Previous experience in similar land-based or seagoing position, communication and interpersonal skills, team work abilities, capability to identify and solve problems in an appropriate way, and flexibility to work overtime or assist other members of the staff in the area.